Mini Carrot Bread Recipe & Mini Loaf Pan Giveaway
Good Cook recently sent me their Sweet Creations Mini Loaf Pan to try out, and it took me all of 5 seconds to decide what to do with it. I usually like to make a carrot cake for Thanksgiving, but my Thanksgiving didn’t really happen this year, so no carrot cake for me. This seemed to be the perfect opportunity to whip up some easier-to-make but equally yummy-to-eat carrot bread.
As much baking as I’ve done, this was my first experience using a mini loaf pan. I love how it cuts down on baking time and leaves you with these adorable little loaves.
You know small things are always cuter and more fun! Wrap them up in some festive parchment paper like the one I used in the background of that first picture, and these make great little gifts for co-workers or neighbors. They’re moist and have just the right blend of sweetness and spice. If you like quick breads, you’ll definitely want to try this one. Plus, it’s got carrots…so, it’s like a health food. Seriously.
- 1 cup carrots
- 1 cup sugar
- 2 eggs
- ¾ cup vegetable oil
- 1½ cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp cinnamon
- ½ tsp nutmeg
- ¼ tsp salt
- ½ c chopped walnuts or pecans
- Preheat oven to 350 degrees, and grease a mini loaf pan.
- Cream sugar, eggs, and oil.
- Sift together the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
- Add wet and dry ingredients, and mix in the carrots and nuts.
- Bake for 25-30 minutes, or until your toothpick comes outclean.
In all honesty, I’m doing my best to avoid sugar and other evil things these days, but I’ve decided not to deprive my whole family of my holiday baking. And if I have just one little bite, that wouldn’t be so bad, would it? Since there’s less sugar, oil, and eggs, and there isn’t any frosting on this, it’s not nearly as evil as an actual carrot cake anyway. Maybe I’ll have two bites.
Want to try this great mini loaf pan or give one as a gift? Get 25% off by using code SWEETLOAF at GoodCook.com!
You can also enter here to win a Sweet Creations Nonstick Mini Loaf Pan and parchment! Giveaway is open to US residents who are 18 and older. Ends 12/22/13. Please read the giveaway rules below the Rafflecopter. Good luck!
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If a household has won more than one prize in a previous Good Cook event, they can’t win again for 12 months.
Good Cook will confirm that winners are eligible and will disqualify anyone who has won more than once.
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Good Cook reserves the right to substitute a prize of equal value if sufficient inventory is not available.
-30 Comments-
I would love to make some eggnog breads and pumpkin banana breads.
How about banana bread. Thank you
I’d loveto make mini meatloaves. I’d also like making lemon poppy seed breads to give as gifts.
I like to make banana nut bread the most
I’d love to make lemon bread.
I would make pumpkin bread!!
Pumpkin bread, banana nut bread, zucchini bread, meatloaf.
Hmm zucchini bread, banana bread, carrot bread, the list goes on.
Meat loaf.
I have done Banana nut bread in small loafs for christmas.:)
poppyseed cakes or lemon poppyseed cakes
I’d like to make cranberry walnut bread.
Thanks for the giveaway.
I’d like to make chocolate chip zucchini bread
I would want to make mini meatloafs, it wouldn’t take as long to cook as one big one.
I would make potato bread,blueberry muffin loaf,banana bread ,and cinnamon bread.
Apple streusel cake loaves to start.
Banana nut bread.
I just love this mini-loaves pan! And I cant wait to make my Banana Bread recipe which includes whole wheat flour and is delicious and healthier for you! Thank you 🙂
lemon poppyseed cakes.
I’d love to make my Raspberry Banana Bread in the mini loaf pans! http://www.frugalfollies.com/2011/01/frugal-food-thursday-raspberry-banana.html Thanks for the giveaweay!
Laura @ Frugal Follies recently posted..Bumbo Booster Seat Giveaway
I’d make dark chocolate raspberry banana bread!
I would use it to make mini banana bread loaves. I am going to have to try your carrot bread recipe!
Jen V recently posted..Disney Project Life Scrapbooking ~ Pop Century 1950′s Section
mini loaves of banana walnut bread(YUM) lol
and I’d love to make mini turkey meatloaf in the pans!
Thanks for the chance to win!
too funny that after I commented, I scrolled up & read other answers & alot of us had the same thing ha..I promise I didn’t copy! neat!
I would make my own pumpkin bread.
I made a pumpkin spice bread this year and it is delicious…. i would for sure make it again
I would make fruitcakes!
I would make my mom’s recipe of banana pecan loaf. 🙂
Jessamine D. recently posted..Montagne Jeunesse Clay Infused Dead Sea Mud Spas Review #MJClaySpas
Banana bread
mini meatloaf